The Institute of Hotel Management, Catering Technology and Applied Nutrition, Guwahati, (Assam, India) formerly the Food Craft Institute was established by Government of India, Ministry of Tourism is now upgraded to full fledged Institute of Hotel Management. This Institute is designed to train promising men and women in both theoretical and practical techniques of modern hotel management, catering technology, general food management along with allied subjects like Cookery, Bakery & Confectionary, Reception, Restaurant / Bar Service, House Keeping, Accounts, strategic Management, Nutrition & Food Science, Human Resource, Management, Sales and Marketing, Facility Planning, Tourism, Law, Economics, Hotel Engineering, Computer & Information Technology and tourism related papers.