International School Of Milling Technology offers Flour Milling Technology course. Central Food Technological Research Institute, the pioneering organization in Research and Development in the area of Food science and Technology and Human Resource Development. As a part of human resource development, an International School of Milling Technology was established as a joint Indo-Swiss venture and Roller Flour Miller Federation of India project during 1981 to serve the needs of flour milling industry in India and other developing countries with regard to training in flour milling technology.
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